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steakvillesg

🥩 Affordable Premium Steaks
🐃 Bringing Farm to Table
⭐ In-House Dry-Aging
🕛 Tues-Thurs 5-10pm | Fri-Mon 12-3, 5-10pm
🛵 Deliveries | Self Pick Up

SteakVille🐮
Why be limited to the types of beef you can enjoy? Why be limited to the types of beef you can enjoy? Steakville variety of beef will amaze and leave you spoilt for choice. From Wagyu of different prefectures to dry aged steaks, enjoy the BEST beef experience here. Reserve with us today. :)
Steakville - Introduction to our beefs | 2022 A s Steakville - Introduction to our beefs | 2022 A short introductuction video on the beefs we specially curated for our customers so that you can get a better understanding on the steaks that you are eating. Make your reservation with us today. :)
[🥩 2 FOR $70] Dry Aged Ribeye Promotion Curren [🥩 2 FOR $70] Dry Aged Ribeye Promotion Current Aged Steak: Argentina Ribeye Aged In Duck Fat Enjoy 2 dry aged ribeye (150g) with our beetroot sauce & dressed salad for just $70! Promotion period: Mon - Thurs (All Day) till 31st May
Japanese Wagyu is known for being one of the highe Japanese Wagyu is known for being one of the highest quality meats in not only Japan but the world. If you are a meat lover, check out the options of A4/A5 wagyu we have from different prefectures! Prefecture: Iwate | Kagoshima | Hokkaido | Miyachiku | Hyogo | Shimane | Kobe | Saga | Omi Subjected to availability! #steakvillesg #wagyu #steak #meatlover
Introducing our dry aged beef that we have here at Introducing our dry aged beef that we have here at Steakville: Brand: USA Demoka Legacy Dry aged in: Garlic Oil Date in: 23rd March 2022 Brand: Argentina Rioplate Dry aged in: Herbs butter Date in: 14 March 2022 Enjoy a fantastic dining experience with us as we educate you with our dry aged beef that will definitely amaze you.
What do you know about choosing the perfect steak What do you know about choosing the perfect steak for your meal? Fret not as we recommend our: Today's Selection of Dry Age: Legacy Ribeye, Hanging Dry Age. Seared & seasoned perfectly to elevate the flavours of the steak to impress your tastebuds for an awesome dining experience.
The Pride of Uruguay Kingsland Bms +3 Striploin The Pride of Uruguay Kingsland Bms +3 Striploin The newest steak in our deck, texture is juicy to the bite, black angus profile beefy flavour. Do reserve to avoid disappointment.
Have you tried Butter Aged Beef ? Releasing on the Have you tried Butter Aged Beef ? Releasing on the 9 of Feb. This are the up coming selections we have in our ager. Scroll down for today's selection Argentina ribeye rioplates Dry aged in : butter Date in : 11/01/2022 Brazilian ribeye Dry aged in : Duck fats oil Date in : 21/12/2021 Brazilian ribeye x1 Dry aged in : A5 wagyu fats oil Date in : 03/01/2022 Brazilian ribeye Dry aged in : Garlic oil Date in : 18/12/2021 Brazilian ribeye Dry aged in : Garlic oil Date in : 16/01/2022 Argentina ribeye rioplates Dry aged in : herbs sunflower oil Date in : 11/01/2022 Argentina ribeye rioplates Dry aged in : Hanging dry aged Date in : 16/01/2022 Today's Selection Hanger - Nippon Australia black Angus Ribeye - Argentina rioplates Dry aged - Brazilian ribeye dry aged in herb sunflower oil 1 month Japanese a4 striploin Kagoshima
We are getting cheesy at #steakvillesg Introduci We are getting cheesy at #steakvillesg Introducing our all new cheese & charcuterie platters. It is so legendairy that everyone has to try it! Did you know that cheese and red wine goes grate together? Try it today with our newly launched platters! 8 platters for you to choose from; Brie Cheese Platter, Petite Cheese Platter, Petite Meat Platter, La Leyenda Cheese Platter, Mix Platter, Large Cheese Platter, Large Meat Platter, Large Mix Platter. PM us for more details for the platter! Available for dine ins and for takeaways/deliveries.
Have you ever wondered what is a hanger steak? A Have you ever wondered what is a hanger steak? A hanger steak is a hanging tender, near the belly directly below the tenderloin. Generally, the hanging tender is worked less and hence this cut is usually more tender. The flavour profile of the hanger steak is rich and beefy. Have you tried it yet? Head on down and try it today!
After 21 days of watching how this USA Prime Black After 21 days of watching how this USA Prime Black Angus Ribeye from 44 Farms is dry-aged, it is finally available for you guys to try it out! Come on down to try it! * Limited portions available * Make your reservation today and reserve a portion for yourself!
We have finally gotten our hands on this unique ha We have finally gotten our hands on this unique hanger steak from Margaret River again! Last time we had this steak, lots of customers enjoyed it so much! Don't miss it this time round! It will be available from 22 October 2021. While stocks lasts! Make your reservation today! Margaret River Fresh Angus is sourced from Western Australia’s best Euro British breeders. The cattle are grain – fed for 100 days to increase marbling. The strict feeding regime, chilling and grading processes, combine with optimum ageing of our prime cuts to maximise the flavour and tenderness of our produce. The results are a more consistent product that will satisfy you customer’s expectations of the highest – quality, premium beef taste, and eating experience. This quality grain fed beef is graded to meet exacting Meat Standards Australia (MSA) conditions that measure the quality of the marbling, maturity, meat and fat colour which underpins the eating quality. Additionally, this 100 days Grain – Fed Australian Beef is: -Produced from 100% hand selected cattle -Marbled for flavor -Fed on high energy grain ration -Graded for taste & consistency -Aged for consistent tenderness -MSA accredited
Happy Children's Day! Remember to let your child Happy Children's Day! Remember to let your child have a break amidst all the studying, and congrats all P6 students on completing the PSLE! Enjoy a bowl of truffle fries on us for your kid when you bring them to dine in today till Sunday!
Have you tried dry aged beef before? How much do Have you tried dry aged beef before? How much do you know about the process of dry aging? Let us bring you through our dry aging process! Join us on our 21 days journey of dry aging this USA Prime Black Angus Ribeye from 44 Farms on IG story, and see the difference daily! We will be releasing this on 25th October! See you then!
Round TWO! HANGER OR RIBEYE What kind of steak yo Round TWO! HANGER OR RIBEYE What kind of steak you eat represents what kind of person you are So which one are you?🧐
Indulge your palate with our limited edition Pican Indulge your palate with our limited edition Picanha Steak! Going at $30 for 200grams, while stocks last! Picanha Hugely popular in Brazil, picanha is one of the most flavourful cuts of beef you will find. Picanha is a cut of beef taken from the top of the rump. You might also know it as rump cover or rump cap.
When in despair, who would you think of? How abo When in despair, who would you think of? How about bringing him/her for a good meal? Have someone in mind now? Call the number now. Let us know who, when, where, and we will await your arrival.
What kind of steak you eat represents what kind of What kind of steak you eat represents what kind of person you are So which one are you?🧐
OUR NEW LUNCH SPECIAL!! Open Faced Truffle Steak OUR NEW LUNCH SPECIAL!! Open Faced Truffle Steak Sandwich- Pan seared ribeye accompanied with crispy broccoli and sautéed corn, served atop toasted bread, and drizzled with truffle mayonnaise Enjoy our TENDER, SOFT & JUICY steak sandwich for just $15++!!
Interesting fact of the Picanha & Striploin! Pica Interesting fact of the Picanha & Striploin! Picanha Hugely popular in Brazil, picanha is one of the most flavourful cuts of beef you will find. Picanha is a cut of beef taken from the top of the rump. You might also know it as a rump cover, rump cap, sirloin cap or even culotte steak. Striploin The striploin is a cut of beef steak from the short loin from a cow. It consists of a muscle that does little work, the longissimus making the meat particularly tender!
Happy Teacher's Day!! 😊 Congratulations to Zac Happy Teacher's Day!! 😊 Congratulations to Zachary Low and beelengrr (instagram) for winning our giveaway! Please DM us for more information on how to claim! Thank you all for participating! Do look out for our future giveaways!
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